
SPOTLIGHT ON: WHALEBIRD KOMBUCHA: MIKE DURIGHELLO, CEO AND FOUNDER
Spotlight on: Whalebird Kombucha: Mike Durighello, CEO and founder BY SPENCER COLE The first time Mike Durighello tried kombucha, he didn’t like it. His friend
With plenty of anti-oxidants and amino acids, kombucha supports the immune system and helps the body fight free radicals.
During the brewing process, the probiotic content grows and small amounts of caffeine are released from the tea.
Kombucha’s blend of organic acids & probiotics aids digestion and promotes overall gut health. Happy Tummy.
Kombucha is a refreshing, effervescent and fermented beverage made from brewed tea that is packed with healthy, active culture probiotics.
Simply, Yes. Kombucha contains a rich mixture of amino acids, antioxidants, and B vitamins, in addition to the active culture probiotics, which work together to improve digestion, detoxify the body, build immunity, and provide a natural and healthy energy boost.
Brewed in San Luis Obispo, CA with the highest quality, organically grown ingredients. Stop by our Brewery for a tasting, we would love to share our craft with you.
Spotlight on: Whalebird Kombucha: Mike Durighello, CEO and founder BY SPENCER COLE The first time Mike Durighello tried kombucha, he didn’t like it. His friend
Whalebird is deeply committed to implementing sustainable alternatives in our work environment. As an up-and-coming business we believe it is our responsibility to help set a new standard…
Postprandial somnolence, or “the Itis”, is the state of low energy as a result of the activation of the parasympathetic nervous system in response to
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